Kate is a Global Food and Drink Analyst at Mintel. She specialises in analysing the dairy sector, with previous experience in FMCG sales and marketing roles. January 28th, 2020January 28th, 2020 With the increasing profile of Veganuary in the UK and around the world, January is becoming a key time for food manufacturers and foodservice […]
Available 24 hours a day, Mintel’s global public relations team is pleased to provide accredited journalists with access to our research, arrange interviews with our expert analysts and share the latest insights across categories and countries. From meatless steak bakes to plant-based Whoppers, it seems that vegan food product launches are now in full swing
Plant-based push: UK sales of meat-free foods shoot up Read More »
Going ‘meat-free’ is proving to be big business. According to Mintel, UK sales of meat-free foods increased by 22% between 2013 and 2018. What’s more, one in six food products launched in the UK in 2018 had a vegan or ‘no animal’ ingredients claim, doubling from just 8% in 2015. This is not only due
How food brands are taking a bite out of the meat-free movement – Econsultancy Read More »
