Flavors

Metabolically engineered organisms could sustainably produce ingredients for natural foods, flavors and fragrances

Escherichia coli bacteria are Gram-negative, rod-shaped bacteria that normally inhabit the intestines of humans and other animals. They can also produce ‘natural-identical’ compounds, unlike synthetic and chemical production methods. Credit: RBO VEISLAND, MI&I/Science Photo Library metabolically engineered organisms could sustainably produce ingredients for natural foods, flavors and fragrances Is that floral scented, natural shampoo from the

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4 Flavors of Sales Lessons From the Ice Cream Truck

One of the rites of passage of childhood in many cities is the beloved ice cream truck! In many neighborhoods and city parks, kids come running when they hear an ice cream truck’s familiar tunes. The ice cream truck is an inevitable part of summer, but there’s also a careful sales strategy behind it—and other

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